Cherry Bourbon Balls
Indulge in the delightful fusion of rich bourbon and sweet cherries with these Cherry Bourbon Balls. These no-bake treats are perfect for holiday celebrations or cozy gatherings, delivering an explosion of flavors in every bite. The combination of chewy dried cherries, smooth bourbon, and a luscious chocolate coating makes them irresistible. Prepare to transport your taste buds to a winter wonderland with this nostalgic treat that everyone will love!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup dried cherries, chopped
- 1/2 cup bourbon
- 1 cup semi-sweet chocolate chips (for coating)
- 1 cup powdered sugar
- 1/2 cup walnuts, finely chopped
Instructions
- Soak the chopped cherries in 1/2 cup bourbon for at least 1 hour to absorb the flavors.
- In a mixing bowl, combine finely chopped walnuts, powdered sugar, and any leftover bourbon from soaking. Mix well.
- Add soaked cherries to the walnut mixture and stir until fully combined.
- Roll the mixture into 1-inch balls and place on a baking sheet lined with parchment paper.
- Chill the formed balls in the refrigerator for at least 2 hours to firm up.
- Melt the chocolate chips according to package instructions, then dip each chilled ball into the melted chocolate, allowing excess to drip off before placing back on parchment.
- Let them set at room temperature or refrigerate until hardened.
Nutrition
- Serving Size: 1 ball (20g)
- Calories: 80
- Sugar: 6g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 0mg